Mangrove Jack's Kveik Dry Yeast [M12] (10 g)

Mangrove Jack’s M12 (Voss) Kveik is a fast?fermenting top?fermenting strain that handles very high temperatures while staying neutral with subtle citrus notes.

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Details:

• Rapid fermentation at warm temperatures; clean profile
• Great for Norwegian farmhouse ales, Pale Ales, and IPAs
• Very high flocculation for clear beer
• Sold in 10 g packet

Yeast Statistics:

• Attenuation: 77 - 82% (High)
• Flocculation: Very High
• Optimum Fermentation Temperature: 68 - 104°F (20 - 40°C)
• Alcohol Tolerance: 12% (High)
• Storage Temperature: 50°F