Mangrove Jack's French Saison Dry Yeast [M29] (10 g)

Mangrove Jack's M29 French Saison is a highly attenuative top?fermenting yeast that creates distinctive farmhouse ales with spicy, fruity, and peppery notes; suitable up to ~14% ABV.

---

Details:

• Expressive saison esters and phenolics; dry finish
• For classic Saisons and farmhouse?style beers
• Sold in 10 g packet

Yeast Statistics:

• Attenuation: 95 - 100% (High)
• Flocculation: Medium
• Optimum Fermentation Temperature: 79 - 90°F (26 - 32°C)
• Alcohol Tolerance: 14% (High)
• Storage Temperature: 50°F