Lalvin K1V-1116 Active Freeze-Dried Wine Yeast- Dry Yeast (5 g)
✅ In Stock
The K1V-1116 strain tends to express the freshness of white grape varieties such as Sauvignon Blanc, Chenin Blanc and Seyval.
Yeast Statistics:
Yeast Statistics:
- Optimum Fermentation Temperature: 50 - 95°F
- Fermentation Speed: Moderate
- Alcohol Tolerance: 18%