Lalvin EC-1118 Active Freeze-Dried Wine Yeast - Dry Yeast (5g)

Use this freeze-dried wine yeast for producing all white wines, sparkling wines, ciders and to restart stuck fermentations.

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Yeast Statistics:

• Optimum Fermentation Temperature: 50 - 86°F
• Fermentation Speed: Moderate
• Alcohol Tolerance: 18%