Grapefruit Peel - 1 oz (28 g)
With Grapefruit Peel you’ll be able to add that juicy citrus kick to your next brew.
Whether flavouring a wheat ale or adding an additional zesty character to a hoppy pale ale or IPA, using Grapefruit Peel is always fun.
You’ll need just a small amount of it in order to get a noticeable fruity and citrusy aroma in your beer, and with an entire 1 ounce (28 grams) pack for 5 gallons of beer you’ll be able to brew a real grapefruit bomb.
This is a must-have spice for brewing summer beers, as the distinct tangy taste and aroma will make the brew refreshing and exciting.
|Description:||Grapefruit Peel is commonly added during the boil, like most spices, at the later stages for a more pronounced aroma contribution. However, many homebrewers have experimented by adding this spice at different stages of mashing, boiling, and fermentation with different results.
Defined by a distinct citrus, tangy, fruity, and bittersweet flavour, which can actually contribute to the beer's bitterness depending on the stage its added. It is a splendid spicing agent, which works best for refreshing summer ales and wheat beers, but can certainly be used in a broad range of styles with exciting results.