Fermentis Safale BE-134 Dry Ale Yeast - Dry Yeast (11.5 g)
✅ In Stock
A great choice for Belgian-style saisons, Fermentis BE-134 provides a fruity aroma with spicy notes. Best characterized by a high attenuation, this yeast produces very refreshing beers.
Yeast Statistics:
Yeast Statistics:
- Attenuation: 89 - 93%
- Sedimentation: Slow
- Optimum Fermentation Temperature: 64.4 - 82.4°F
- Alcohol Tolerance: Medium to High
- Storage Temperature: 39°F