Flaked Oats - Rahr/OIO - 1lb
Flaked Oats represent the most common form of oats used in brewing. Since the flakes are already gelatinized, they can be added directly to the mash with other brewing grains and don’t require any special treatment.
|Description:||Flaked Oats are used for enhancing body and improving the texture of the beer. An integral part of Oatmeal Stouts, which are known for their silky texture, Flaked Oats can be used in a very broad range of beer styles with great results. Usually makes up to 30% of the total grain bill.|