Fermentis S-189 Saflager Lager Yeast

Both lagers and pilsner style beers are brewed using this Fermentis S-189 Saflager Dry Lager Yeast.

The final gravity when using this dry yeast is high and the recommended fermenting temperature range is 53 - 59°F.

Yeast Statistics:

• Attenuation: 80 - 84%
• Sedimentation: Fast
• Optimum Fermentation Temperature: 53 - 59°F
• Alcohol Tolerance: Medium to High
• Storage Temperature: 39°F