Escarpment Labs Voss Kveik Yeast
Escarpment Labs presents Voss Kveik, an extraordinary yeast strain sourced from Voss in Norway. This unique yeast provides a burst of intense citrus aromas when fermented at high temperatures. It is the perfect choice for brewing Pale American Ale, American IPA, and NEIPAs.
Yeast Statistics:
- Attenuation: 70 - 75%
- Flocculation: High
- Optimum Fermentation Temperature: 77 - 108°F
- Alcohol Tolerance: High
- Flavour Profile: Citrus, Clean
- Diastatic: Non-Diastatic
- Biotransformation: Low
- Fermentation Rate: High
- Phenolic: Non-Phenolic
- Suitable Beer Types: Pale American Ale, American IPA, NEIPA
Ships with free ice pack
Please note: We strongly recommend adding a 9" x 12" Metallic Insulated Yeast Mailer to your order. It will hold up to 4 yeasts with ice packs. We only guarantee liquid yeast that is shipped using insulated mailers.
