
All Natural Blueberry Flavouring - 4 fl oz (118 ml)
In contrast to using actual blueberries, this All-Natural Flavouring doesn’t add the pulp and other substances to the beer, which is very important when trying to get the exact flavour of the berries.
In many cases, adding actual berries or fruits doesn’t deliver the expected results because many additional substances are being produced in the course of fermentation that tend to distort the needed flavour. With this extract, you will be able to get all the flavours you need cleanly and predictably, making the brewday more pleasant and efficient.
Follow the instructions on the label for the best result when brewing beer, or add according to taste when making wine or cider.
Usage: | Originally native to North America, blueberries wield a very interesting flavour that is extensively used in a wide range of food products, including beer. There are many excellent examples of the rich, tart blueberry flavour being incorporated into a number of beer styles, and craft brewers are continuously experimenting by adding these berries to all types of beers. The most popular choice tends to be Stout or Porter, as the slightly acidic character of the blueberry counter-balances the roasted sweetness common to these beer styles. And with Brewer’s Best All Natural Blueberry Flavouring you can get the same results without having to source fresh blueberries. |