All Natural Banana Flavouring - 4 fl oz (118 ml)
Banana flavours aren’t uncommon in beer brewing, especially when considering such traditional styles as German Hefeweizen.
The smell and flavour of this fruit can complement that of malt, which results in a complex and interesting palate that makes the beer very pleasant and enjoyable. Yet, it’s the phenols produced by special Hefeweizen strains responsible for these flavours, and it’s not always easy to get that distinct banana character in a beer, especially when you don’t have precise fermentation temperature control.
Or you want to use another strain altogether. In cases like these, a natural banana flavouring will help you get the desired result with no worries.
|Usage:||Brewer’s Best All Natural Banana Flavouring offers an easy and natural solution for adding the distinct flavour of banana to any type of beer with ease.
Whether it’s a hoppy Pale Ale that needs an additional fruity twist, or a thick Robust Porter that would benefit from the full character of banana, it’s always easy to get the right taste and aroma with the Natural Banana Flavouring.As opposed to using the actual fruit, the beer won’t be clogged with unwanted fruit pulp that will result in unpleasant by-products after fermentation.
Just add the recommended amount indicated on the label during the boil or while bottling, and you will be able to enjoy the rich flavour of banana in your next experimental brew.