CBW Bavarian Wheat Dry Malt Extract (DME) - 1lb
When brewing an authentic Hefeweizen, Weizenbock, or a more modern hoppy American Wheat, Briess CBW Bavarian Wheat Dry Malt Extract allows you to do it efficiently without compromising in flavour and quality.
Made from high quality wheat and barley malt, this extract delivers the traditional ingredient mix used by German brewers when making authentic Bavarian wheat beers with their distinct bready flavour.
And to make things even better, this extract uses the very same malts that Briess offers to brewers in their traditional grain form, mashed, and dehydrated, so you can always rest assured of the quality and flavour of the resulting beers.
Country of Origin : United States
Usage Rate : up to 100%
Colour; Lovibond° 3 (EBC° 6.5)
|Description:||Briess CBW Bavarian Wheat Dry Malt Extract is designed to provide 100% of fermentables in all types of wheat beers, such as Hefeweizen, Witbier, Weizenbock, and American Wheat.
However, it can also be used in conjunction with specialty grains for expanding the flavour range of the beers obtained, or as part of an all-grain mash for added complexity and gravity when brewing virtually any beer style.
No matter how you choose to use it, this malt extract will always deliver the distinct bready flavour wheat beers are known for.
|DME Bavarian Wheat:||Product Information & Typical Analysis|