Caramel Malt (Crystal) 80L - Briess - 1lb
✅ In Stock
Used in any beer where you want a heavy contribution of deep caramel and dark fruit flavour. Adds deep colour, caramel notes, and body.
Used in amber ales, red ales, brown ales, stouts, porters.
Specifications:
Used in amber ales, red ales, brown ales, stouts, porters.
Specifications:
- EBC: 212
- Lovibond: 80°
- 1 - 3% for balance in Pilsner-style beers
- 5 - 10% for California Common Beer, Vienna, Marzen and Oktoberfest
- 5 - 15% Doppelbocks, Dark Lagers and Barley Wine
- 5 - 15% Certain styles of Brown Ales, Scotch Ales, Stouts and Porters
