CaraMunich III - Weyermann

CaraMunich III - Weyermann - 1lb

  • $2.05

Caramunich III can be used in light beers for body and flavour enhancement at up to 5% of the grain bill, while dark beers can use up to 10% for a more pronounced effect.

Description: The darkest of the Munich-like caramel malts produced by Weyermann, Caramunich type III is an excellent choice for brewing darker malt-forward beers with character.

This caramel malt has been roasted to the a high degree, which adds a dark copper colour to the wort and delivers a very pronounced malty flavour with hints of toffee, biscuit and raisins that is generally similar to that of Munich base malt, only amplified.
  • Usage Rate: 1 - 10%
  • Degrees Lovibond: 53 - 60.5

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