Pectic Enzyme 28g (1oz)

Pectic Enzyme - 1 oz (28 g)

  • $3.49

When brewing fruit beer or making fruit wine, haze is common due to the presence of pectin – a polysaccharide contained in the walls of most fruit cells. Pectin haze can often be seen in beverages that have a high fruit content.

To prevent it and improve better juice extraction from fruits when brewing beer, making wine, or cider, it’s definitely useful to add Pectic Enzyme to the drink.

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