Malic Acid - 2 oz

Malic Acid - 2 oz (56 g)

  • $3.49


Malic Acid lowers pH levels less than tartaric acid, this is in part due to being less sour. With Malic Acid you can make adjustments to Rieslings, Muscat, and Gewurztraminer wines.

Description:

Malic Acid

It is not recommended that you add Malic Acid to a wine that you wish to undergo malolactic fermentation.

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