WLN4800 Rapidase

WLN 4800 Rapidase

  • $6.39

Rapidase has been developed especially for the depectinization of apple or pear juice. It contains the right balance of the specific pectinase and arabanase required for a fast and complete pectin breakdown.

Add Rapidase with a metering pump to the fruit pulp in the depectinization tank 1-2 hours at 45-55°C.

This product should be kept refrigerated and is stable for 12 months. It is not a GMO or a genetically modified product.

Attributes: Usage temperature should be between 10°C and 55°C.

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