{"product_id":"stills-distillers-glucomylase","title":"Still Spirits Distiller's Enzyme - Glucoamylase (12 g)","description":"Still Spirits Distiller's Glucoamylase is a fungal-derived enzyme that completes starch conversion by breaking dextrins into fully fermentable simple sugars.\u003cbr\u003e\u003cbr\u003e\u003chr\u003e\u003cspan style=\"font-weight: bold;\"\u003eUsage Directions:\u003c\/span\u003e\u003cbr\u003e\u003cul\u003e\n\u003cli\u003eAdd enzyme to liquefied starch slurry or malted grain mash once at or below 65°C (149°F)\u003c\/li\u003e\n\u003cli\u003eStir well, cover (or hold at 50-60°C (122-140°F)) and allow to stand for 1 hour before cooling for fermentation\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Still Spirits","offers":[{"title":"Default Title","offer_id":42152634122325,"sku":"stills-distillers-glucomylase","price":5.95,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2045\/5257\/files\/63593-1.jpg?v=1771360164","url":"https:\/\/www.canuckhomebrewsupply.com\/products\/stills-distillers-glucomylase","provider":" Canuck Homebrew Supply, Canada","version":"1.0","type":"link"}