Munich Liquid Malt Extract (LME) - 3.0lb
To get that distinct malty flavour profile that makes Munich lagers so special, you don’t necessarily need a complicated mash schedule and grain bill.
With Munich Liquid Malt Extract you can get the peculiar bready character of Munich style beers by simply adding it to the boiling kettle, and it can work for virtually any beer style.
Besides, the overall yield is higher with malt extract than with actual malt so you’ll need less raw materials to get the same gravity as with an all-grain mash.
Country of Origin : Canada
Usage Rate : up to 100%
Colour; Lovibond° 8 (EBC° 19.9)
|Description:||Munich Liquid Malt Extract is an excellent ingredient that can be used in a variety of applications.
When used on its own, it lends a pleasant malty flavour profile and a deep golden colour to the wort, which results in excellent ale and lager beers.
With added specialty malts, this extract can serve as a base for more complex beer styles such as Doppelbock, Imperial Stout, Porter, and even Barleywine. And it can also be used for boosting gravity and adjusting colour in all-grain mashes.
With so many options, Munich Liquid Malt Extract is certainly an ingredient worth having around.